Strawberry and Drupe Fruit Wines Antioxidant Activity and Protective Effect Against Induced Oxidative Stress in Rat Synaptosomes

Please use this identifier to cite or link to this item: https://dspace.ffh.bg.ac.rs/handle/123456789/2564

Title:	Strawberry and Drupe Fruit Wines Antioxidant Activity and Protective Effect Against Induced Oxidative Stress in Rat Synaptosomes
Authors:	Uroš Čakar Mirjana Čolović Danijela Milenković Maja Pagnacco Maksimović, Jelena Danijela Krstić Brižita Đorđević
Project:	451-03-66/2024-03/200146 7743504
URI:	https://dspace.ffh.bg.ac.rs/handle/123456789/2564
DOI:	10.3390/antiox14020155
Appears in Collections:	Journal Article

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