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Title: | Oxidation of kaempferol and its iron(III) complex by DPPH radicals: Spectroscopic and theoretical study | Authors: | Dimitrić Marković, Jasmina Amić, Dragan Lučić, Bono Marković, Zoran S. |
Keywords: | Antioxidant activity;DPPH radical;Iron complexation;Kaempferol | Issue Date: | 1-Apr-2014 | Journal: | Monatshefte fur Chemie | Abstract: | Kaempferol (3,5,7-trihydroxy-2-(4-hydroxyphenyl)-4H-chromen-4-one), one of the most bioactive plant flavonoids, was quantitatively investigated for its ability to bind iron and scavenge DPPH radicals. The DPPH reduction test showed kaempferol and its iron complex to be less potent antioxidants towards DPPH radicals compared to structurally similar flavone molecules quercetin, baicalein, fisetin, morin, and their iron complexes. The equilibrium geometries of free and complexed kaempferol were optimized with the M05-2X functionals and 6-311G(d,p) basis set. Graphical abstract: [Figure not available: see fulltext.] © 2014 Springer-Verlag Wien. |
URI: | https://dspace.ffh.bg.ac.rs/handle/123456789/978 | ISSN: | 0026-9247 | DOI: | 10.1007/s00706-013-1135-z |
Appears in Collections: | Journal Article |
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